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Menu Four - Private Dining

Entree Course | Menu 4

Lasagna Al Forno
Baked layered pasta crepe, meat ragout, mozzarella, béchamel, parmesan

or

Melanzane Alla Parmigiana
Baked layered eggplant, mozzarella, tomato sauce, penne pasta

or

Agnolotti D'Aragosta
Lobster filled half-moon ravioli, lobster cognac basil reduction

or

Pollo Al Marsala
Sautéed chicken breast, mixed mushroom, marsala reduction, roasted rosemary potatoes, vegetable medley

Menu 4 Entree:Lasagna al Forno Melanzane alla Parmigiana Agnolotti D'Aragosta Pollo al Marsala
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